Banquet Buffet

Banquet Luncheon Buffet
Call for Pricing

Salads
Choose one of the following:

Spring Mix
Caesar
Seasonal

Entrees
Choose one of the following:

Vodka Cream Tortellini
Stuffed Shells
Manicotti
Pasta Primavera
Baked Ziti

Choose two of the following:

Chicken Piccata
Chicken Marsala
Rosemary Chicken
Bruschetta Chicken
Meatballs in Gravy
Sausage and Peppers
Sausage Scallopini
Broiled Salmon (additional fee)
Crab Cakes (additional fee)

Sides
Choose two of the following:

Green Beans Almondine
Roasted Carrots
Seasonal Mixed Vegetables
Asparagus
Red Bliss Potatoes
Garlic Mashed Potatoes

Desserts

Scoop of Gelato/Sorbet (assorted flavors)
Espresso/Cappuccino (additional fee)

*Guests are allowed to bring their own cake*
Your Package also includes dinner rolls, soft beverages, coffee, and tea.
*per person price does not include 20% gratuity or 6% sales tax
*you may add more selections from any category for additional fee
*some menu items are an additional charge per person.
*Menu and Pricing are subject to change

Bar Options
(Bartender fee of $50 may apply)

Cash Bar:
All guests will order and pay for their own beverages at the bar.

Tab Bar:
Bar will be tallied and payment of fees collected at the end of the event. This option can be capped to a certain dollar amount. 20% gratuity will be added to total bill.

Additional Platter Selections
Available in small (feeds about 10-15 people) and large (feeds about 20-30 people)
*Call for pricing

Shrimp Cocktail Platter
Antipasto Platter
Bruschetta Tray
Fruit Platter
Fruity and Cheese Platter
Cannoli Tray

Banquet Dinner Buffet
Call for Pricing

Salads
Choose one of the following:

Spring Mix
Caesar
Seasonal

Entrees
Choose three of the following:

Vodka Crema Tortellini
Stuffed Shells
Manicotti
Pasta Primavera
Baked Ziti
Chicken Piccata
Chicken Marsala
Rosemary Chicken
Bruschetta Chicken
Meatballs in Gravy
Sausage and Peppers
Sausage Scallopini
Broiled Salmon (additional fee)
Crab Cakes (additional fee)
Tenderloin Tips (additional fee)
Veal Marsala (additional fee)
Braised Short Rib (additional fee)

Sides
Choose two

Green Beans Almondine
Roasted Carrots
Seasonal Mixed Vegetables
Asparagus
Fingerling Potatoes
Red Bliss Potatoes
Garlic Mashed Potatoes

Desserts

Cheesecake
Tiramisu
Cannoli
Gelato/Sorbet (assorted flavors)
Espresso/Cappuccino (additional fee)

*Guests are allowed to bring their own cake*
Your Package also includes dinner rolls, soft beverages, coffee, and tea.
*per person price does not include 20% gratuity or 6% sales tax
*you may add more selections from any category for additional fee
*some menu items are an additional charge per person.
*Menu and Pricing are subject to change

Bar Options
(Bartender fee of $50 may apply)

Cash Bar:
All guests will order and pay for their own beverages at the bar.

Tab Bar:
Bar will be tallied and payment of fees collected at the end of the event. This option can be capped to a certain dollar amount. 20% gratuity will be added to total bill.

Additional Platter Selections
Available in small (feeds about 10-15 people) and large (feeds about 20-30 people)
*Call for pricing

Shrimp Cocktail Platter
Antipasto Platter
Bruschetta Tray
Fruit Platter
Fruity and Cheese Platter
Cannoli Tray

Starters

Beets and Buratta $9
radicchio, fried shallots, honey balsamic

*Shrimp Cocktail $14
cocktail sauce

Arancini $9
arborio rice, mozzarella, tomato butter

Fried Calamari $9
peppadew peppers, tomato sauce

Meatball Parmigiano $8
creamy polenta, mozzarella, tomato sauce

*Steamed Clams $12
littleneck clams, lemon, white wine butter

Riccota Toast $7
sourdough, truffle oil, whipped ricotta, cherry tomatoes

Mussels $10
red, white wine, basil pesto or spicy, garlic crostini

Truffle Fries $7
hand cut, salt, pepper, parmigiano, truffle oil

Brussels Sprouts $11
fried, lump crab, old bay remoulade

Antipasto $14
two meats, two cheeses, mixed olives, grapes, roasted red pepper, garlic crostini

*gluten free, ask server for details.

Soups & Salads

Tomato Soup $6
ricotta crostini

*Butternut Squash Bisque $7
herb oil, ricotta salata

*Padella $8
mixed greens, cherry tomatoes, red onion, carrots, pepperoncini, balsamic vinaigrette

Ceasar $9
romaine hearts, three cheese blend, croutons, parmigiano crackling

*Arugula $10
prosciutto, mixed olives, ricotta salata, fig balsamic vinaigrette

Baby Kale $9
roasted butternut squash, candied walnuts, cranberry vinaigrette

Veal Milanese $13
arugula, three cheese blend, olive oil

add Chicken $6 | add Shrimp $8 | add Anchovies $2 | add Crab $8 | add Salmon $8 | add Burrata $6 | add Crabcake $8

*gluten free, ask server for details.

Pasta (gluten free pasta available upon request)

Penne and Chicken $17
diced chicken breast, cherry tomatoes, peas, garlic parmigiano cream sauce

Spaghetti and Meatballs $20
three homemade meatballs, tomato sauce, parmigiano

Ravioli and Sausage $19
homemade, ricotta filled, spicy italian sausage, rosa sauce

Linguine Pescatore $34
calamari, shrimp, littlenecks, mussels, crab, chopped clams, garlic white wine sauce

Eggplant Papperdelle $15
braised eggplant, roma tomatoes, fennel

Gnocchi Cacio e Pepe $18
homemade, prosciutto, asparagus, red onion, parmigiano

Linguine and Clams $21
littleneck clams, chopped clams, red sauce

Wild Boar Lasagna $20
ground boar, four cheese, tomato sauce

Entrées

*Parmigiano Risotto $17
sautéed mushrooms, blistered tomatoes, basil

Crab Cakes $22
asparagus, red bliss mashed potatoes, old bay remoulade

Eggplant Parmigiano $16
thick cut, mozzarella, fresh spaghetti, tomato sauce

*Pan Seared Scallops $26
roma tomatoes, fennel salad, mixed olives, tomato couscous

Braised Short Rib $24
roasted baby carrots, creamy polenta, cabernet reduction

*Roasted Salmon $22
wilted spinach, roasted red bliss potatoes, dill cream

Pork Tenderloin $19
broccoli rabe, baked mac and cheese, herb pan sauce

*Halibut $28
baby zucchini, mashed sweet potatoes, lemon white wine

Veal Parmigiano $24
mozzarella, fresh spaghetti, tomato sauce

*gluten free, ask server for details.

Sides

Meatballs $9

Mashed Potato $4

Fresh Spaghetti $5

Asparagus $5

Garlic Bread $4

French Fries $4

Mac and Cheese $7

Baby Carrots $4

Broccoli Rabe $4

Sauted Spinach $4

Desserts & Drinks

Sweets
Homemade Panna Cotta $6
Tiramisu $8
Cheesecake $7
Cannoli Dip $6
Gelato / Sorbet $6

Beverages
Cappuccino $3
Espresso $3
Italian Coffee $2
Tea $2

Dessert Martinis
Espresso $9
Chocolate $9
Limoncello $9
Tiramisu $9

Italian Liquors
Disaronno Amaretto $7
Romana Sambuca $8
Nonino Chardonnay Grappa $9

Ports
Cockburn’s Vintage $6
Graham’s Six Grapes $7

Whiskeys
1792 Bourbon $7
Woodford Reserve Bourbon $9
Macallan Scotch 12 yr old $12
The Burning Chair $12

Lunch
Starters

*Shrimp Cocktail $11
cocktail sauce

Mussels $10
red, garlic white wine, basil pesto or spicy garlic crostini

Brussels Sprouts $11
fried, lump crab, old bay remoulade

Meatballs $9
tomato sauce, parmigiano

Ricotta Toast $7
whipped ricotta, sourdough, truffle oil, cherry tomatoes

Beets and Burrata $10
radicchio, fried shallots, honey balsamic

Truffle Fries $7
hand cut, salt, pepper, parmigiano, truffle oil

*gluten free, ask server for details.

Sandwiches and Flatbreads
sandwiches served on Italian seeded roll with choice of hand cut fries or sweet potato fries

Meatball Sandwich $12
homemade meatball, tomato sauce, mozzarella

Margherita Flatbread $9
tomato sauce, mozzarella, basil

Sausage and Peppers $10
spicy italian sausage, roasted red peppers, provolone

Chicken Sandwich $10
broccoli rabe, pepperoncini, provolone

Short Rib Flatbread $11
tomato sauce, mozzarella, fried shallots

Chicken Flatbread $11
red onion, cherry tomatoes, tomato sauce, mozzarella, balsamic reduction

Soups and Salads

*Padella $5/8
mixed greens, cherry tomatoes, red onion, carrots, pepperoncini, balsamic vinaigrette

Caesar $5/9
romaine hearts, three cheese blend, croutons, parmigiano crackling

*Arugula $6/10
prosciutto, mixed olives, ricotta salata, fig, balsamic vinaigrette

Baby Kale $5/9
roasted butternut squash, candied walnuts, cranberry vinaigrette

Veal Milanese $13
arugula, three cheese blend, olive oil

*Butternut Squash Bisque $7
herb oil, ricotta salata

Tomato Soup $6
ricotta crostini

add Chicken $6 | add Shrimp $8 | add Anchovies $2 | add Crab $8 | add Salmon $8 | add Burrata $6 | add Crabcake $8

*gluten free, ask server for details.

Entrees
glutten free penne available

Chicken and Penne $13
diced chicken breast, cherry tomatoes, peas, garlic parmigiano cream sauce

Ravioli and Sausage $14
homemade, ricotta filled, spicy italian sausage, rosa sauce

Spaghetti and Meatball $12
homemade meatball, tomato sauce, parmigiano

Crab Cake $14
asparagus, red bliss potatoes, old bay remoulade

Eggplant Parmigiano $11
thick cut, mozzarella, fresh spaghetti, tomato sauce

*Roasted Salmon $15
wilted spinach, red bliss potatoes, dill cream

Veal Parmigiano $16
mozzarella, fresh spaghetti, tomato sauce

Eggplant Papperdelle $11
brasied eggplant, roma tomatoes, fennel

Eggplant Parmigiano $11
thick cut, mozzarella, tomato sauce, fresh spaghetti

*Parmigiano Risotto $13
sauteed mushrooms, blistered tomatoes, basil

*gluten free, ask server for details.

Party Trays (to go)

2-3 business day notice is required for all orders

Main Dishes
Half pans feed about 10-12; full pans feed about 15-20

Meatballs in Gravy
$3.00 each (5oz) / $1.75 each (2.5 oz)

Crab Cakes
$5 each

Stuffed Shells w/gravy
$1.50 each

Chicken Piccata
$55 half / $90 full

Chicken Marsala
$40 half / $75 full

Veal Marsala
$55 half / $90 full

Rosemary Chicken
$30 half / $55 full

Baked Ziti
$35 half / $70 full

Pasta Primavera
$30 half / $55 full

Manicotti
$40 half / $80 full

Sausage and Peppers
$40 half / $75 full

Sausage Scallopini
$35 half / $80 full

Chicken Fingers
$40 half / $75 full

Penne Pasta with Gravy
$25 half / $45 full

Tortellini with Vodka Cream
$45 half / $75 full

½ Roasted Chicken
$80 (20 pieces) / $140 (40 pieces)

Sides
Half pans feed about 10-12; full pans feed about 15-20

Roasted Garlic and Rosemary Red Bliss Potatoes
$20 half / $40 full

Garlic Mashed Potatoes
$25 half / $45 full

Buttermilk Mashed Potatoes
$25 half / $45 full

Seasonal Vegetables
$35 half / $60 full

Green Beans Almondine
$35 half / $60 full

Baby Carrots
$35 half / $70 full

Salads
Half pans feed about 10-12; full pans feed about 15-20

Padella Salad
$30 half / $55 full

Garden Salad
$25 half / $45 full

Caeser Salad
$30 half / $60 full

Spinach Salad
$35 half / $60 full

Grilled Chicken
Add $20 for half salad / Add $40 for full salad

Appetizer Trays
Small trays feed about 10-12; large trays feed about 15-20

Bruschetta Tray
$25 small / $45 large

Antipasto Tray
$75 small / $115 large

Arancini Tray
$40 small / $80 large

Fresh Fruit Tray (seasonal)
$55 small / $90 large

Vegetable Tray
$45 small / $85 large

Grilled Vegetable Tray
$60 small / $100 large

Happy Hour (Mon-Fri 4pm to 6pm)
Starters $5

Fried Ciliegine
tomato sauce

Mussels 
red, spicy, basil pesto or garlic, white wine

Truffle Fries
hand-cut, truffle oil, salt, pepper parmigiano

Tomato Soup
ricotta crostini

Margherita Flatbread
tomato sauce, basil, mozzarella

Ricotta Toast
sourdough, truffle oil, whipped ricotta, cherry tomatoes

Brussels Sprouts
fried, old bay remoulade

Sauce Dippers
warm sourdough, seeded italian bread, tomato sauce

Arancini
arborio rice, mozzarella, tomato butter

Sweet Potato Fries
horseradish sour cream

House Wine $5

Chardonnay

Moscato

Sauvignon Blanc

Merlot

Prosecco

Cabernet Sauvignon

Draft Beer ($1 off Rotating Schedule)

Peroni $3

Coors Light $2

Cocktails $5

Bellini

Tuscan Sunrise

Sangria

Cosmopolitan

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